Dyin’ Breed BBQ

Dyin’ Breed BBQ

Dyin' Breed BBQ 7 Dyin’ Breed BBQ, is pretty much a 50/50 split hailing from Abilene and Comanche, with the Team Captain coming from Northern Virginia.  I guess you could say they are a “mixed bag of bacon tricks.” All the team members have at least seen a BBQ...
Tavern on Main Street

Tavern on Main Street

Tavern On Main Street 7 You may have heard of Tavern on Main Street by their steak and BBQ cook off name, Pirates of the Primeribbean. Based out of Richardson, Texas, they’ve been in the steak and BBQ cook-off circuit for the past 7 years, and the figured it was...
Smoke House Rats

Smoke House Rats

Smoke House Rats 7 Smoke House Rats got their name back in 2011 when they started out as a steak competition team. Since then, they’ve competed in all kinds of culinary competitions and hold over 100 Top 10 awards including 30 first place titles. Their two chief...
Brennan Vineyards

Brennan Vineyards

Brennan Vineyards 7 We heard through the grapevine that Brennan Vineyards is back for Bacon Bash 2018! They have a vineyard and tasting room right in our area in Comanche, but you can also find them down in Fredericksburg at 4.0 Cellars. We know they make good...
Achin’ For Bacon

Achin’ For Bacon

Achin' For Bacon 7 This will be Achin’ for Bacon’s fourth year at the Bash. Their team members, Lyndell Carlson, Pat Johnson, Larry Thomas, and Pam Wylie, are from all over the state, but most of them grew up right here in Cranfills Gap! “The charities are dear...
Rough Crew BBQ

Rough Crew BBQ

Rough Crew BBQ 7 This crew of “good ole’ boys” is back for Bacon Bash 2018! Rough Crew BBQ is ready to fire up and throw down at BBT with a new twist on classics and some all-original recipes. “One thing is for sure… the most fun to be had at The Bash will be...